Feaga 2025 Fuerteventura

FEAGA, the Feria de Agricultura, Ganadería y Pesca de Fuerteventura, is one of the most important events in the Canary Islands dedicated to the primary sector. This annual fair is a meeting point for farmers, breeders, fishermen and all those who want to discover the traditions and local products of the island.

The history of FEAGA: from its origins to the present day

FEAGA was founded in 1986 with the aim of promoting agriculture and livestock farming in Fuerteventura, an island with a strong pastoral and agricultural tradition despite the arid climate. Since the first edition, the event has been held at the Granja Experimental de Pozo Negro, in the municipality of Antigua, becoming over the years the most important agricultural fair in the Canary Islands.

Today, FEAGA attracts thousands of visitors and professionals in the sector, making it an unmissable event for anyone who wants to get to know the rural culture of Fuerteventura up close.

EAGF 2025: dates, program and news

The 38th edition of FEAGA will be held from 3 to 6 April 2025 at the Granja Experimental de Pozo Negro. After last year’s calendar change, the fair returns to the spring period, a choice that favors greater participation and ideal climatic conditions.

EAGF FUERTEVENTURA PROGRAMME 2025

What to expect at FEAGA 2025

During the event, visitors will be able to attend:

• Exhibitions of local products, with tastings of cheeses, wines and other specialties of Fuerteventura.
• Livestock exhibitions, with the best breeds of goats, sheep and cattle on the island.
• Competitions and awards, including the best artisanal cheese and the best breeding.
• Exhibitions of agricultural and livestock techniques, with practical demonstrations of milking and cheese processing.
• Activities for children and families, with educational paths to discover the rural world.
• Canarian wrestling shows, the traditional sport of the Canary Islands.

The flavours of Fuerteventura at FEAGA

FEAGA is not only an opportunity to get to know the agricultural and livestock sector of the island, but also to discover and taste some of the most appreciated typical products of Fuerteventura:

• Queso Majorero PDO – The famous majorera goat’s cheese, internationally awarded, will be the protagonist with different varieties, from fresh to aged, with paprika, gofio or olive oil.
• Aloe Vera – Considered the “green gold” of Fuerteventura, the local aloe vera is famous for its soothing and regenerative properties. There will be exhibitors with natural skin care products.
• Sal de Janubio – The artisanal sea salt extracted in the Canary Islands salt pans, perfect for enhancing the flavors of local dishes.
• Fuerteventura Honey – Produced by bees that feed on the island’s endemic flora, Majorero honey has a unique flavor and beneficial properties.
• Local wines and spirits – From volcanic wines to artisanal liqueurs made from Canarian herbs and fruits, perfect to taste at the fair.

During the event, it will be possible to taste and buy these products directly from local producers, thus supporting the island’s economy and taking home an authentic piece of Fuerteventura.

A tribute to the “Ganadería de Costa”

One of the novelties of this year will be a tribute to the Ganadería de Costa, a traditional farming method that allows animals to graze along coastal areas. This practice, handed down for generations, is fundamental to the island’s economy and culture and will be one of the central themes of the 2025 edition.

How to get there and useful information

FEAGA takes place in the Granja Experimental de Pozo Negro, located along the FV-2 between Puerto del Rosario and Gran Tarajal. To get to the event, we recommend that you:

• By car: ample parking available near the entrance.
• By bus: Special shuttles will be available from the main cities of the island.

Admission is free and open to all.

Why visit FEAGA?

FEAGA is not only a fair dedicated to professionals in the agricultural sector, but a real journey into the traditions of Fuerteventura.

Every year, this event offers the unique opportunity to discover up close the work of farmers, breeders and fishermen who, with passion and dedication, keep the island’s roots alive.

Visiting FEAGA means immersing yourself in an authentic atmosphere, including tastings of typical products, practical demonstrations and meetings with experts in the sector.

It is the ideal event for families, with educational activities for children that allow them to learn about farm animals and traditional farming methods. Lovers of good food will be able to taste local excellences, such as Queso Majorero DOP, volcanic wines and artisanal honey, directly from the producers.

But FEAGA is also an opportunity to meet and socialize, a moment in which residents and tourists can share their passion for the rural world and rediscover the link between the land and the table.

The fair also offers folklore shows, breeding competitions and demonstrations of Canarian wrestling, the traditional Canarian sport.

If you want to live an authentic experience and get to know the rural soul of Fuerteventura, don’t miss FEAGA 2025!

📅 Save the dates: from April 3rd to 6th at the Granja Experimental de Pozo Negro!

To stay updated on the official program, visit the official website of the fair: feagafuerteventura.com.